娛樂滿紛 26FUN's Archiver

熱男 發表於 2006-7-24 04:56 PM

有冇人識整:馬拉糕

如題:confused:

r0211272 發表於 2006-7-24 04:58 PM

why don't u buy in restaurant??not expensive

極樂 發表於 2006-7-24 06:33 PM

材料  
9s/g9ZpN1s&oD2G 自發粉 80克   5i}S l~#_6D^
吉士粉 20克   G \u%w xY
蛋 2隻   
Hi ?|-M9V*Z 黃糖 100克   
8sCC(W}m }O8I 牛油 30克   i&T(`fmt3Hk
奶 60毫升   
;BKf ^zU[p
9c5c-]&`Qq 製作
O5aZSy#];DC 1.  溶牛油 。
A Z.}$V'K$c |)Da ^)Y%kr"r
2. 將蛋及糖打起至輕身(好似平時煎蛋咁),加入自發粉及吉士粉 。 {9|4~n!~p,l
H)C8U dF'ca
3. 加入奶、牛油打勻 。
b]d wW"A
]%T[ C0| T5gcO 4. 放混合物於器皿中,隔水大火蒸30~40分鐘。mZ6r`Q.{

{K)_:Tej5w+?J 睇落好似好易, 祝你成功!!!!:good:

kalos 發表於 2006-7-25 01:05 AM

Cool, THX 極樂 !!! Let me ask my gf to made it sin ^.^7T H(sx@
It's so good to have this section in 26fun ar~
l-W7rV G (but my gf would probably kill me... Coz too much work for her...)

JerryLee 發表於 2006-7-25 02:27 AM

都系買好過 唔算貴
$j+ZL2\yi5^s 整得唔好食 浪費材料

熱男 發表於 2006-7-25 02:31 AM

:good:極樂:good:而家個個都變哂大廚:confused:

benson00 發表於 2006-7-27 01:14 AM

[quote]Originally posted by [i]極樂[/i] at 2006-7-24 06:33 PM: T/F5Ke!^(?n:q
材料  
OT0C3U c3r D7T i5p1d0D 自發粉 80克   
v,d^`*? Z _ 吉士粉 20克... [/quote]y/jw\.l:F2K

9c4?:K)k1r9i!@"n
1PE%vgug uXC i heard that some will add pig oil inside...

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