娛樂滿紛 26FUN » 吹水版 » 我最懷念的茶樓點心

sohozhk 發表於 2005-7-15 03:32 PM

我最懷念的茶樓點心

如題e1N4o!C*@k
請提供今日很難食到的點心，如遇友緣人，或可幫你一個小忙。

astepor 發表於 2005-7-15 05:26 PM

紙包骨,最近只有在大陸食過

kfiles2k 發表於 2005-7-15 06:16 PM

一碟三件，四方形布甸仔，專擺響推車仔下面玻璃格，同d插晒國旗仔ge甜品擺埋一齊

sohozhk 發表於 2005-8-10 11:38 AM

炒銀針粉`lm^:oR$Lf,`

2}:j3TQ4ix_ [img=288,244]http://www.homestead.com/joyce_samuel/files/n02.JPG[/img]
~w.DV.| ~W kSm
oKb-zy } ? [[i] Last edited by sohozhk on 2005-8-10 at 11:40 AM [/i]]

史艷文2 發表於 2005-8-10 11:43 AM

推車仔的牛雜,用透明玻璃碗的,碗底會放一D韮菜果款,正!

貓仔+貓仔 發表於 2005-8-10 12:03 PM

南乳崩沙

roykenroy 發表於 2005-8-10 01:04 PM

鵪鶉蛋燒賣

derek23 發表於 2005-8-10 01:31 PM

[quote]Originally posted by [i]roykenroy[/i] at 2005-8-10 01:04 PM:uei.b7IP@w+m
鵪鶉蛋燒賣 [/quote]
7xg%QEKR.c1J*nL /upq#V_rb
呢個成日都有得賣

stone86 發表於 2005-8-10 02:07 PM

菲林(黑芝麻卷)

sohozhk 發表於 2005-8-12 01:33 AM

望門輕嘆......

仲有...... :(
eU9@9G$T-b/zq#V.S)^ 灌湯餃
g0P3C_(cGR\O 柚皮
y`;C u!L/D 豬潤燒賣
'A~ a4sA#n g7s]Py 雞球大包5w tP:s2Ag
糯米雞9oa/p)bjwiOj
皮蛋酥
(DA1a#u$HT 炸糯米卷lIos;z
炸鯪魚球
\2z5T}8W#G 淮山雞扎*E Ie.nnq*L3z!WV
炸薯餅
-b9Joc0}A] O1f#m|5IE!b
E7ck
[img=144,144]http://www.openrice.com/articlephoto/296-778.jpg[/img]  [img=144,144]http://www.leisure-cat.com/forum/files/imgp0652.jpg[/img]  [img=144,144]http://singpao.com/20040819/photos/t595139SP.jpg[/img]
2|Q1D ]+oR
@+C)N*k}&L}3W8YZ [img=144,144]http://www.yuleshow.org/images/my_gourmandism/cooking/2003/12_december/20031225_cooking_03.jpg[/img]  [img=144,144]http://www.mfs.ac.jp/cooking/recipe/2003/031143.files/image003.jpg[/img]  [img=144,144]http://hk.lkk.com/kitchen/newyear2005/images/recipe41.jpg[/img]
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[img=144,144]http://tsk.hkcampus.net/~tsk-tb/174.jpg[/img]  [img=144,144]http://www.denkaisui.com/kyan/19.jpg[/img]  [img=144,144]http://r.gnavi.co.jp/g802110/img/g802110v.jpg[/img]

Gretzky 發表於 2005-8-12 01:38 AM

**** 作者被禁止或刪除 內容自動屏蔽 ****

bigfish 發表於 2005-8-12 06:33 AM

狗不理, 北方獨有

Salvia 發表於 2005-9-4 09:18 AM

灌湯餃,毋水浸住果隻, I miss it:(

誠 發表於 2005-9-4 11:36 AM

[quote]Originally posted by [i]Salvia[/i] at 4-9-2005 09:18:|"yN'l:rru"H
灌湯餃,毋水浸住果隻, I miss it:( [/quote]9Z U$E#m0zl(d
對, 現在的"湯浸餃", 同以前d灌湯餃簡直兩回事.

irisG 發表於 2005-9-4 12:06 PM

[quote]Originally posted by [i]Salvia[/i] at 2005-9-4 09:18 AM:
k7cI8H{zL 灌湯餃,毋水浸住果隻, I miss it:( [/quote]$\,T*QWB*a$w(?*\
}2kitb)A4y
北角渣華道鳳X酒家有

日月明 發表於 2005-9-4 12:41 PM

炒銀針粉 . I like it.

kjkj 發表於 2005-9-6 03:24 AM

燒南卷

d8948 發表於 2005-9-6 12:25 PM

[quote]Originally posted by [i]roykenroy[/i] at 2005-8-10 13:04:
Zp&|*W:@j9mnY 鵪鶉蛋燒賣 [/quote]!\!oK.iKXD\iR

bUCwUMG
B&e X(|G_]L 勁正 ! 我鐘意 !

d8948 發表於 2005-9-6 12:26 PM

[quote]Originally posted by [i]stone86[/i] at 2005-8-10 14:07:
5gnM"_)w)y 菲林(黑芝麻卷) [/quote]
#o
\n2SIU9ul^
,r N$Jy9rni 呢樣都唔錯

ricojohny 發表於 2005-9-6 03:12 PM

沙(律)明蝦角
0?-N0q$vjO"\!I&PA 雞絲春卷(唔要互絲)cx+?0?#Vi A"^
叉燒酥"TD%S%](hMg^&h7\
鮮蝦腸粉

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