娛樂滿紛 26FUN » 吹水版 » 我最懷念的茶樓點心

sohozhk 發表於 2005-7-15 03:32 PM

我最懷念的茶樓點心

如題
gpF~'t 請提供今日很難食到的點心，如遇友緣人，或可幫你一個小忙。

astepor 發表於 2005-7-15 05:26 PM

紙包骨,最近只有在大陸食過

kfiles2k 發表於 2005-7-15 06:16 PM

一碟三件，四方形布甸仔，專擺響推車仔下面玻璃格，同d插晒國旗仔ge甜品擺埋一齊

sohozhk 發表於 2005-8-10 11:38 AM

炒銀針粉
BJ\s`.HbfJ ik*l:D@n.qT
[img=288,244]http://www.homestead.com/joyce_samuel/files/n02.JPG[/img]
G\@ag[kXdr.G Q 6X'q5}4Ft
[[i] Last edited by sohozhk on 2005-8-10 at 11:40 AM [/i]]

史艷文2 發表於 2005-8-10 11:43 AM

推車仔的牛雜,用透明玻璃碗的,碗底會放一D韮菜果款,正!

貓仔+貓仔 發表於 2005-8-10 12:03 PM

南乳崩沙

roykenroy 發表於 2005-8-10 01:04 PM

鵪鶉蛋燒賣

derek23 發表於 2005-8-10 01:31 PM

[quote]Originally posted by [i]roykenroy[/i] at 2005-8-10 01:04 PM:
HG
da6H8I#| 鵪鶉蛋燒賣 [/quote]1oj"F MK+Up
4M_~PX
呢個成日都有得賣

stone86 發表於 2005-8-10 02:07 PM

菲林(黑芝麻卷)

sohozhk 發表於 2005-8-12 01:33 AM

望門輕嘆......

仲有...... :(
z(a1x k4z 灌湯餃&ewn:B6q`H1r3k
柚皮;{SuG+|5g1`
豬潤燒賣
4Gb;I\&slaz 雞球大包
M
[Mx)uFY+Z/N9] 糯米雞
\8e'ry;nN 皮蛋酥
_X'^["O \v3b1g` 炸糯米卷
4]-b:}!?2_O~aYZ8i 炸鯪魚球
a/S)y:z'F 淮山雞扎2c(Y5u{%I\5k
炸薯餅
|`c4m%[4s-Y
)U:Xy5Y\3m3xMH"e [img=144,144]http://www.openrice.com/articlephoto/296-778.jpg[/img]  [img=144,144]http://www.leisure-cat.com/forum/files/imgp0652.jpg[/img]  [img=144,144]http://singpao.com/20040819/photos/t595139SP.jpg[/img]+Y(e2n&u)Pf*l;R9KZ

P"U-Le!v$c;p#fT{ [img=144,144]http://www.yuleshow.org/images/my_gourmandism/cooking/2003/12_december/20031225_cooking_03.jpg[/img]  [img=144,144]http://www.mfs.ac.jp/cooking/recipe/2003/031143.files/image003.jpg[/img]  [img=144,144]http://hk.lkk.com/kitchen/newyear2005/images/recipe41.jpg[/img]
A%}*yUl:Z/L} !G`+y3b*^ ~3B:[
[img=144,144]http://tsk.hkcampus.net/~tsk-tb/174.jpg[/img]  [img=144,144]http://www.denkaisui.com/kyan/19.jpg[/img]  [img=144,144]http://r.gnavi.co.jp/g802110/img/g802110v.jpg[/img]

Gretzky 發表於 2005-8-12 01:38 AM

**** 作者被禁止或刪除 內容自動屏蔽 ****

bigfish 發表於 2005-8-12 06:33 AM

狗不理, 北方獨有

Salvia 發表於 2005-9-4 09:18 AM

灌湯餃,毋水浸住果隻, I miss it:(

誠 發表於 2005-9-4 11:36 AM

[quote]Originally posted by [i]Salvia[/i] at 4-9-2005 09:18:lkT6umWL@
灌湯餃,毋水浸住果隻, I miss it:( [/quote]
~h4w$M? 對, 現在的"湯浸餃", 同以前d灌湯餃簡直兩回事.

irisG 發表於 2005-9-4 12:06 PM

[quote]Originally posted by [i]Salvia[/i] at 2005-9-4 09:18 AM:
6gEjn)P`vT2RP
B 灌湯餃,毋水浸住果隻, I miss it:( [/quote]&v\^"_7v t#xfJ_`
!H:o^ R4[
北角渣華道鳳X酒家有

日月明 發表於 2005-9-4 12:41 PM

炒銀針粉 . I like it.

kjkj 發表於 2005-9-6 03:24 AM

燒南卷

d8948 發表於 2005-9-6 12:25 PM

[quote]Originally posted by [i]roykenroy[/i] at 2005-8-10 13:04:
6_8~mFr%F%q/Mq` 鵪鶉蛋燒賣 [/quote])y+] ~!x2Xu(r$W2_4@

|D3Z/yhZ sLH8f8T_
勁正 ! 我鐘意 !

d8948 發表於 2005-9-6 12:26 PM

[quote]Originally posted by [i]stone86[/i] at 2005-8-10 14:07:2J}0]9O1gDF MP^
菲林(黑芝麻卷) [/quote]:UJ H)M:B(z+mL
^1E x4xH b
呢樣都唔錯

ricojohny 發表於 2005-9-6 03:12 PM

沙(律)明蝦角O!c.lmx&|2c$Z2I
雞絲春卷(唔要互絲)sL&H'R)B+e
叉燒酥
[v;a[M q 鮮蝦腸粉

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