有冇人識整:馬拉糕

熱男

如題

r0211272

why don't u buy in restaurant??not expensive

極樂

材料  
  d. L3 ^; {! `" C  T( p自發粉 80克   + a: M# I4 Y" X5 T- i
吉士粉 20克   8 z% z6 _% M+ a, J
蛋 2隻   . M7 X$ e; |& M0 L1 \
黃糖 100克   4 ~' g3 O% |7 U+ _; m
牛油 30克   
% S6 L( E3 k% {# k& W1 Y0 X' R奶 60毫升   5 f, H$ l/ J) M6 U+ r* s

! w. `# q# p8 H! a  I# v/ w7 e) [製作
, w; w; e; K, M, l9 w# B$ W1.  溶牛油 。2 `" f1 Z( F& Y# |( y
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2. 將蛋及糖打起至輕身(好似平時煎蛋咁)，加入自發粉及吉士粉 。) i" t+ N' ?$ l

6 W+ Y  Y: r$ z3 K3. 加入奶、牛油打勻 。
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4. 放混合物於器皿中，隔水大火蒸30~40分鐘。2 N+ y0 F4 W3 ]- ?
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睇落好似好易, 祝你成功!!!!

kalos

Cool, THX 極樂 !!! Let me ask my gf to made it sin ^.^% S: R+ J  u& c1 V7 @( W+ g# t& @
It's so good to have this section in 26fun ar~& t3 t5 X! C/ {; j2 J' N
(but my gf would probably kill me... Coz too much work for her...)

JerryLee

都系買好過 唔算貴( a6 ]& x" n2 c
整得唔好食 浪費材料

熱男

極樂而家個個都變哂大廚

benson00

Originally posted by 極樂 at 2006-7-24 06:33 PM:6 }9 p" i$ m- r2 b
材料  
6 O5 x2 Z; u1 @  Z* R自發粉 80克   1 k  O* q# i9 \
吉士粉 20克...

. y) h: \9 `$ z

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i heard that some will add pig oil inside...