有冇人識整:馬拉糕

熱男

如題

r0211272

why don't u buy in restaurant??not expensive

極樂

材料  
4 z9 ~/ o. @: j9 j自發粉 80克   0 S0 U2 h( q. j: c
吉士粉 20克   ( z3 J; y0 N, m1 `1 p. Z
蛋 2隻   
/ e0 a2 y+ H& N; |黃糖 100克   
% u4 w* W3 O% Q$ Q4 ]4 [5 o( A牛油 30克   + O+ h1 Z. z2 M% u5 C  B
奶 60毫升   
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4 }4 D. F" k# d+ u/ y製作 8 S7 K& ?0 @: d$ ]- a5 M3 n
1.  溶牛油 。& o% ?1 W3 i! w- b3 M

% j, T. t5 t) D9 h6 e, k' m2. 將蛋及糖打起至輕身(好似平時煎蛋咁)，加入自發粉及吉士粉 。
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3. 加入奶、牛油打勻 。
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4. 放混合物於器皿中，隔水大火蒸30~40分鐘。
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# P4 s! j5 g6 a( n; s& t9 \/ h睇落好似好易, 祝你成功!!!!

kalos

Cool, THX 極樂 !!! Let me ask my gf to made it sin ^.^
  z1 T- e; W, t2 G3 uIt's so good to have this section in 26fun ar~
6 v1 ^! B. r6 Q" m(but my gf would probably kill me... Coz too much work for her...)

JerryLee

都系買好過 唔算貴* z: Q- e% j+ |0 O8 W+ [
整得唔好食 浪費材料

熱男

極樂而家個個都變哂大廚

benson00

Originally posted by 極樂 at 2006-7-24 06:33 PM:
  D7 Q$ o: [& J% x# D! Y材料  
- C2 n, Q" g( Z# m/ A# J7 N自發粉 80克   
" t2 a* t  j* b* ]5 M  r% V吉士粉 20克...

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i heard that some will add pig oil inside...