singgeihot

奇怪, 美加 d 老麥任攞架喎

singgeihot

Originally posted by vivienna at 2005-6-2 03:35 AM:& H9 I& l1 n( g5 s+ ?$ F& ^4 }; X
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你都識講美加啦。。。
' b# v% |  _* X1 Q" X* r/ B) ^o係澳洲你買左個CHEESEBURGER之後﹐如果食唔曬﹐你可以退款架﹐不過距地會掉左個包包架。

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! G- V% s' A9 j7 `$ n" e" x/ UThis is what someone had posted....
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Originally posted by markmk at 2005-6-1 07:00 AM:0 W+ n( ]3 I: Y1 |: G/ n
= =外國老麥一早就係咁..雞仔都係一樣..所以唔洗咁勞氣

singgeihot

Originally posted by vivienna at 2005-6-2 04:01 AM:% S# j7 m. Z# b) C+ w, B

/ R2 J' ]  J) C7 h6 N" b真係唔好意思喇。。。3 y/ p1 E, W. |
可能外國=上海﹖廈門﹖

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+ ?- w3 {: W( A, d* T9 w. JMaybe these are the countries that he meant
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Originally posted by godofcar at 2005-6-1 08:42 AM:; U; X0 s5 `% p6 r, a

/ G' |: H0 n9 H1 P4 I1 p0 }/ kexactly here in Scotland! 如果你問佢攞多幾包，即刻比面色你睇，荷蘭仲衰，如果你買餐唔記得問佢攞，番轉頭問番佢攞就收你錢，吹脹！

singgeihot

Originally posted by vivienna at 2005-6-2 04:01 AM:
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9 E0 A0 H- Y/ {# \7 j, P' _真係唔好意思喇。。。3 T9 y  X- T+ U4 v3 V- f; T' F7 p
可能外國=上海﹖廈門﹖

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+ D& p' c" H1 @) J# D$ KNo need to say 唔好意思喇, I was just surprised by the topic, because I never expected customers would ever be charged for these things.

singgeihot

Originally posted by fmchelloauntie at 2005-6-2 03:24 PM:
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去m記食沙津同健康烤餅...即係去漫畫店睇聖經...或者去機鋪溫書...

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有次响個 conference 同加拿大 m 記某marketing員工吹水, d 沙津其實無錢賺, 不過一家大細嚟食嘢, 総有一個半個要食得健康 d , 為咗唔想無咗成家人嘅生意, 所以先会响 m 記有沙津' G# m5 Q  s; Q9 X6 l8 x. z
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不過好多人以為食沙律好健康, 其實沙津醬好高脂高熱量, 真係要要健康就要走沙津醬, 我樓下個 lab 有人研究過 m 記沙律嘅 fat content, 如果大家有與趣我可以 post d result 出嚟俾大家參考

singgeihot

Originally posted by taipotse at 2005-6-3 07:44 PM:8 B' x6 q1 n' S, [9 `( T
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我覺得佢D沙律幾好贊架喎反而  又...

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沙律貴嘅原因:* e% C! C$ F% r( T; b  c, l

0 h/ i, u  ?7 d" U) T1) 唔似薯條同肉, 菜係唔冰得, 一冰過就会壞, 所以 shelf-life 有限
: `6 ]' R# |5 {! i# D2) 要保持新鮮, d 切好包裝好嘅菜要運送同貯存時都要保持低溫 (雪柜温度 - 大概攝氏 4 度), 保持濕度, 氧氣比例 (加入二氧化炭或氮氣嚟降低氧氣比例)9 e( ?# V; I! u. v
3) 因為 d 菜唔会再攞去煮, 所以洗菜水一定要維持極低嘅含菌量, 所有直接接觸到 d 菜既用具, 机器都一樣要 pathogens free

singgeihot

Originally posted by aaman at 2005-6-5 06:48 AM:  @0 D- V- H8 G2 w- R
溫哥華老麥唔收錢. 要幾多都得

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: h; J+ f/ R1 t; T0 O# W) t% C+ @全加拿大嘅老麥都唔收錢