singgeihot

奇怪, 美加 d 老麥任攞架喎

singgeihot

Originally posted by vivienna at 2005-6-2 03:35 AM:2 @# N: H8 n9 w9 D$ j, M7 B/ I% r+ \
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你都識講美加啦。。。3 Y, h5 C' X2 B5 ~& w, G9 F7 @" J
o係澳洲你買左個CHEESEBURGER之後﹐如果食唔曬﹐你可以退款架﹐不過距地會掉左個包包架。

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9 X- `+ h& m) \$ P( G! cThis is what someone had posted.... # `+ x6 ^2 a) L3 G8 M* q
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Originally posted by markmk at 2005-6-1 07:00 AM:
6 g0 ~' `) l0 ]* o) _= =外國老麥一早就係咁..雞仔都係一樣..所以唔洗咁勞氣

singgeihot

Originally posted by vivienna at 2005-6-2 04:01 AM:
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& G" k! J  _$ s0 M* b真係唔好意思喇。。。
# R2 g0 e5 ~5 |8 t/ i4 {可能外國=上海﹖廈門﹖

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  k! I9 b2 ^/ |1 P  d) i: Z+ [0 b, fMaybe these are the countries that he meant
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Originally posted by godofcar at 2005-6-1 08:42 AM:4 P# w! B! B5 m# X3 Y2 A
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exactly here in Scotland! 如果你問佢攞多幾包，即刻比面色你睇，荷蘭仲衰，如果你買餐唔記得問佢攞，番轉頭問番佢攞就收你錢，吹脹！

singgeihot

Originally posted by vivienna at 2005-6-2 04:01 AM:
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4 Y* [% X8 n, L8 Q9 e/ S: ]% j真係唔好意思喇。。。% y$ p& S% L# {7 ?
可能外國=上海﹖廈門﹖

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7 q) r0 o, A) j$ u4 y- {No need to say 唔好意思喇, I was just surprised by the topic, because I never expected customers would ever be charged for these things.

singgeihot

Originally posted by fmchelloauntie at 2005-6-2 03:24 PM:% \6 @  w' ^4 Q1 E+ H7 A
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去m記食沙津同健康烤餅...即係去漫畫店睇聖經...或者去機鋪溫書...

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有次响個 conference 同加拿大 m 記某marketing員工吹水, d 沙津其實無錢賺, 不過一家大細嚟食嘢, 総有一個半個要食得健康 d , 為咗唔想無咗成家人嘅生意, 所以先会响 m 記有沙津
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0 L2 [3 Y0 `. w' J6 @不過好多人以為食沙律好健康, 其實沙津醬好高脂高熱量, 真係要要健康就要走沙津醬, 我樓下個 lab 有人研究過 m 記沙律嘅 fat content, 如果大家有與趣我可以 post d result 出嚟俾大家參考

singgeihot

Originally posted by taipotse at 2005-6-3 07:44 PM:
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我覺得佢D沙律幾好贊架喎反而  又...

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' l* c5 T$ }. Y( L沙律貴嘅原因:
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4 `5 G5 D' j, k% j: \- @3 Y) a- N1) 唔似薯條同肉, 菜係唔冰得, 一冰過就会壞, 所以 shelf-life 有限" B! b0 G. A1 {7 N0 }- A
2) 要保持新鮮, d 切好包裝好嘅菜要運送同貯存時都要保持低溫 (雪柜温度 - 大概攝氏 4 度), 保持濕度, 氧氣比例 (加入二氧化炭或氮氣嚟降低氧氣比例)$ b. |3 Q5 [! M- c
3) 因為 d 菜唔会再攞去煮, 所以洗菜水一定要維持極低嘅含菌量, 所有直接接觸到 d 菜既用具, 机器都一樣要 pathogens free

singgeihot

Originally posted by aaman at 2005-6-5 06:48 AM:
$ i0 l) X8 T2 {, p' l2 D溫哥華老麥唔收錢. 要幾多都得

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4 k; H( z) _' I. V! o( ]5 y% \4 k7 N2 j全加拿大嘅老麥都唔收錢