singgeihot

奇怪, 美加 d 老麥任攞架喎

singgeihot

Originally posted by vivienna at 2005-6-2 03:35 AM:; q' ?, R! k- {& R$ n& ]

; Y$ `9 F0 I5 g你都識講美加啦。。。
6 V% b" U" N- n: T7 fo係澳洲你買左個CHEESEBURGER之後﹐如果食唔曬﹐你可以退款架﹐不過距地會掉左個包包架。

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8 e3 U1 T' T) _) g2 d/ y; V0 C2 |This is what someone had posted.... ) |" C+ q) H0 J
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Originally posted by markmk at 2005-6-1 07:00 AM:
2 O( x$ V! \4 T= =外國老麥一早就係咁..雞仔都係一樣..所以唔洗咁勞氣

singgeihot

Originally posted by vivienna at 2005-6-2 04:01 AM:- E5 t- J& E! E

0 `2 s6 U7 j  B, l' s. j真係唔好意思喇。。。
- W9 a1 g& D- L, H可能外國=上海﹖廈門﹖

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Maybe these are the countries that he meant
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Originally posted by godofcar at 2005-6-1 08:42 AM:
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" }# X* K" O: z9 g+ C. B* `exactly here in Scotland! 如果你問佢攞多幾包，即刻比面色你睇，荷蘭仲衰，如果你買餐唔記得問佢攞，番轉頭問番佢攞就收你錢，吹脹！

singgeihot

Originally posted by vivienna at 2005-6-2 04:01 AM:
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真係唔好意思喇。。。
+ D% l6 y) [2 s2 W  [可能外國=上海﹖廈門﹖

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2 L# M- X- M: V# E. C  SNo need to say 唔好意思喇, I was just surprised by the topic, because I never expected customers would ever be charged for these things.

singgeihot

Originally posted by fmchelloauntie at 2005-6-2 03:24 PM:
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去m記食沙津同健康烤餅...即係去漫畫店睇聖經...或者去機鋪溫書...

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有次响個 conference 同加拿大 m 記某marketing員工吹水, d 沙津其實無錢賺, 不過一家大細嚟食嘢, 総有一個半個要食得健康 d , 為咗唔想無咗成家人嘅生意, 所以先会响 m 記有沙津
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不過好多人以為食沙律好健康, 其實沙津醬好高脂高熱量, 真係要要健康就要走沙津醬, 我樓下個 lab 有人研究過 m 記沙律嘅 fat content, 如果大家有與趣我可以 post d result 出嚟俾大家參考

singgeihot

Originally posted by taipotse at 2005-6-3 07:44 PM:
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; [# X: \" V2 d0 }: J8 a& l我覺得佢D沙律幾好贊架喎反而  又...

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沙律貴嘅原因:
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1) 唔似薯條同肉, 菜係唔冰得, 一冰過就会壞, 所以 shelf-life 有限
$ R, @$ v2 W1 ^. b$ d2) 要保持新鮮, d 切好包裝好嘅菜要運送同貯存時都要保持低溫 (雪柜温度 - 大概攝氏 4 度), 保持濕度, 氧氣比例 (加入二氧化炭或氮氣嚟降低氧氣比例)
% d  T6 x* B4 R- s3) 因為 d 菜唔会再攞去煮, 所以洗菜水一定要維持極低嘅含菌量, 所有直接接觸到 d 菜既用具, 机器都一樣要 pathogens free

singgeihot

Originally posted by aaman at 2005-6-5 06:48 AM:* {0 k" S- v- e% h9 @9 A4 v  |
溫哥華老麥唔收錢. 要幾多都得

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; L1 T* ^( y9 H6 R7 \全加拿大嘅老麥都唔收錢