娛樂滿紛 26FUN's Archiver

衰貓 發表於 2006-7-23 11:40 PM

有幾多人識劏蟹‧‧‧‧‧

想問下有幾多人識劏蟹同埋鍾意自己買番屋企煑,鍾意點煑法‧‧‧‧‧

JerryLee 發表於 2006-7-24 01:35 AM

唔識
DKA ^xXXe1_7u 不過中意用辣椒炒蟹
#ym'h6[ H$Fv(U 不過窩氣好重要

flpo 發表於 2006-7-24 05:42 AM

蟹拍開佢就煮得,一係斬哂手腳煮,i like 羗葱炒~

衰貓 發表於 2006-7-24 06:59 AM

我最鍾意就係買大隻既紅蟹(約兩斤)番黎就咁清蒸,佢啲肉係可以甜到連豉油都唔使點,而且大紅蟹好乾淨,可以就咁用刷洗一洗就可以拎去煮,無乜泥‧‧‧‧‧青蟹就麻煩好多,肉蟹同蓔蟹都要劏,洗得好淨先可以拎去煮‧‧‧‧‧但個人偏向用蒸既方法多過炒,覺得正好多‧‧‧‧‧‧

cgdmzlam 發表於 2006-7-24 10:43 AM

我老竇識

pangpang2066 發表於 2006-7-24 12:29 PM

我識劏.
G!bl%O+Oz$[W 個人推介: 蛋白蒸蟹, d 蛋白吸晒蟹汁又滑, 一d 蟹精華都無浪費.
&u"C~I#]K)h@ E 仲可以加花雕蒸....正正正

自由神 發表於 2006-7-24 02:33 PM

我識劏!好易姐!

negator 發表於 2006-7-24 03:44 PM

[quote]Originally posted by [i]自由神[/i] at 2006-7-24 02:33 PM:q7v9hZ5] }*E M
我識劏!好易姐! [/quote]$j^WBO2N W
講到咁易~
w sl/C y5m'd 講黎聽下點劏~

bt新之助 發表於 2006-7-24 04:17 PM

攞走蟹下面快野Cb&P~+~
拉開個蓋,攞走D鰓,切件1p$z%HI)yEv;X/N
這樣?

benson00 發表於 2006-7-27 01:20 AM

to cut a boiled crab is much more easier than a living one...

loklok117 發表於 2006-7-27 01:48 AM

[quote]Originally posted by [i]衰貓[/i] at 2006-7-23 23:40:
CZY2s2G&Z 想問下有幾多人識劏蟹同埋鍾意自己買番屋企煑,鍾意點煑法‧‧‧‧‧ [/quote]'G:P D4gr

`os M1Tro%^A0Ta7~K 吊蟹就識:naughty:
}n iK7` {{;L-yY 劏左隻"鉗"重可以鉗你獲甘既,我唔敢劏

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