娛樂滿紛 26FUN's Archiver

eb1818 發表於 2008-8-3 01:52 PM

有時去麥記 / KFC 食野真係好鬼忟 ~

次次去親排隊買野都等好鬼耐, 個個收銀做野都好 "淋 lor ",*}?%x#E"sNb
有時我心諗, 唉算喇, 係醒既都唔駛係呢d地方做..... (大家覺得我咁諗係未好衰?)

admin 發表於 2008-8-3 02:01 PM

唔知乜事真係成日都要等好耐:yy13: d0|G O v$Z,zp
尤其最近轉左新安排, 收錢同送食物分兩個人做:yy30:

hllee 發表於 2008-8-3 02:04 PM

很小事吧,俾點耐性.s9b"} @P"yH
)_2]6Y'eu/I:P GZ
人地都可以諗: 你咁多要求,去酒店吃牛扖一定好服務.

Ronno 發表於 2008-8-3 02:09 PM

根本係成個system問題
,d8s"u.hGm V?1X/l ~fE a
個收銀要收完$再去執野食梗慢喇

anakinchan 發表於 2008-8-3 02:28 PM

同以前相比麥記係耐左,但我覺得個問題係因為個流程改變左
&bY'UlE/@ KU#V 以前款式少,每款整定10幾個擺係度等你買;z5Nz9if:nGR0{&c
現在款式多了,同埋大部份食物只會做定少量或冇
"gZv9bN#fv*`"Sk 你買的時候要等係因為要員工即整,所以要等 VI)V)X O+Ql4m
唔關個sales醒唔醒的問題,我相信做呢d工作都ok,
A KmfU[1|z_x 要等因為d食物未做好
O7i8n u t&u*D-SuCKj 遷就下啦,唔好咁多怨氣,
X-Mi7\9{3t!jv 你覺得人慢時,到你做service時人亦覺得你慢,
th;Mxt1H n `Z 一個循環

h.t.f 發表於 2008-8-3 06:09 PM

其實都係既,m記,kfc呢d係明明係快餐店,但係就一d都唔快la,又要慢慢等,不過係保持到俱物既質素,但一趕起時間上黎,快餐店一d都唔快,咁不如去美心買個包咬好過la.-UE.x{)GQ
如果咁講究食質素既,都唔會去m記la.WE8feh1jU
2U2OUtbrN
結論:m記新排隊系統係失敗既.

Yui.i 發表於 2008-8-4 02:30 PM

吉野家用呢個方法就ok姐......但係kfc同m記唔知黠解要死跟......??

kinz 發表於 2008-8-4 04:32 PM

漢堡皇回歸香港前後都已經用呢種方式, 以前都無聽人講嫌慢 :yy03:

123456yyyYYY 發表於 2008-8-5 02:27 PM

1年半未食過= =]]
/KFnN Ll8I 咩都唔知..

sage 發表於 2008-8-5 11:00 PM

becoz they dont know the principles of logistics..

lsasus 發表於 2008-8-6 04:52 PM

我諗其中一個原因係唔想個員工又收錢、又拿食物。因為D錢好Dirty,好易令食物感染病菌!

GoodPic 發表於 2008-8-6 05:09 PM

收幾多錢人工做番幾多錢既野出黎~

艾奧羅斯 發表於 2008-8-9 08:09 PM

m 記依家個電腦系統咪重白痴多鬼餘,,
_ O ?H'D(A5O order 完野叫人等,後面既同事睇電腦"執野" o6mT8T9g1fF3t C
但係個個等既人咪又係企係個收銀前等...Iyb8V"k+h*RU
快又唔見得快左..

nono_comdan 發表於 2008-8-9 11:24 PM

其實我都是做個m記,其實新果個模式,不太會比舊模式慢,
3H%loHu`8\-T 如果慢只有一個原因,d crew廢,m記用埋d沒質素的crew,速度當然慢。
"[8{p lf!_WoB 但鬼叫m記人工低,而家有d實力的crew都走晒

R-Star 發表於 2008-8-9 11:31 PM

終於知道發生咩事喇, 真係好耐冇去麥記食野
R#R&i#h$MP:G@3B 7[ O~*ju@RCD7?&u
前幾日去m記, 有5-6個counter, 每個都係得0-2個人$g1c&H#y0] \.y%E \
明明算少人, 但唔知點解要等咁耐, 同以前tailor-make一個飽o既時間差唔多, 搞到我企起度都唔知仲乜NM Q,f1m

!|h4f6{7[8]#WLH 等等等, 等左3-5mins
U B fy])X m3J
G"Eu8um'm$qX 如果改變係令到個service差左o既, 一係就變番之前, 一係就再變好di ht1J \
最緊要係佢地知道有問題存在 :o

rongol 發表於 2008-8-14 02:12 PM

其實都係等一分鐘啫
;V#vA)]An-o 係唔係真係咁都唔等得呢

cbhc 發表於 2008-8-29 04:00 PM

你係有$$ 可以去高級餐廳....唔洗去m記同kfc

二米 發表於 2008-8-29 05:06 PM

依家m記分開左兩個程序去做.. 比之前好似仲拖慢左咁 &trNw/Rf
而且仲搞到前面有成堆人係度等
zkGIB+kJ5wk ?.c 有時佢個電腦hand左.. 等得仲耐- -"
B`lL{\'Z/B| w 我個人覺得KFC既問題不大.. 可能比較多野要執na

slwong3 發表於 2008-8-29 08:39 PM

I am not sure about HK...
P~ H-e-Aa[ but in North America, they do it in the same way too and I think most of the time they do it pretty fast (note that, I have tried McDonalds at a lot of different places.....)
P|s)AxsJd The cashier person makes the order on the computer.  Staff at the back read the order and make the food.  (In North America, most of the stores even have 1 or 2 extra cashier counters for "drive-thru")  After that, the cashier would mostly just need to put the fries in the "red" paper tray and put all the food inside the bag.S2A"w(^|Mv%AL3[.d
fO6JT |
One of the problem with the HK McDonalds is that they have a lot of more special choices compare with the ones in North America.  When I visit HK, almost 90% of the time (day time), the McDonalds in HK are very busy.  That kind of work load would never exist in McDonalds in North America. d4X.YD0[e'A!I*as
j9yU(Iyh_
In my opinion, for people in HK will just have to be patient....or you guys will have to request the store to hire more people to work.....

頁: [1]

Powered by Discuz! Archiver 7.0.0  © 2001-2009 Comsenz Inc.