|
     
- 帖子
- 14832
- 精華
- 32
- 威望
- 11120
- 魅力
- 460
- 讚好
- 6
|
15#
發表於 2006-5-27 01:29 AM
| 只看該作者
Originally posted by kgkgkg212121 at 2006-5-26 07:12 PM:
) N+ U u+ W/ W7 |- P
/ F7 _5 V+ c% r* ?造出黎young唔young?? 會唔會老餅
- L# G- A9 T* q9 w* g( H5 Q; H因為我唔知點ge cutting先young,我見d fit身ge好型,腰位少少slim cut咁3 S/ p8 D/ H1 t6 R- R4 E
定係我可以同佢講造得young d? , [+ t& q, w/ K; p9 a1 g1 l! U8 B, L
胸位唔好太過挺, 但係又唔可以唔挺; @) U& P" a2 D
否則, 太過挺等於classic cutting, 亦等於老餅, 如果唔挺, 又會變左垃圾一件
( r& i( M) U% v! R% p& n' Q$ f2 j- l" W' c* B. d
腰位要少少slim cut, 但係又唔可以太slim
. E1 C# P' k9 |9 [. P0 f8 F否則, 太slim會變左mk look或者臘腸狗, 唔slim既又等於classic cutting, 亦等於老餅
" k: i* j; p4 i
# j/ `3 D ^3 B) U- C! R所以, 手工差少少既係好難做得好, 如果要訂做, 就真係要膽博膽5 @. b+ `% [+ ?6 J) t1 c6 V- f7 R& D h
佢做得好既就當然好, 否則....................... |
|