有冇人識整:馬拉糕

熱男

如題

r0211272

why don't u buy in restaurant??not expensive

極樂

材料  
' N, t2 T# o4 L. r, W, {( z' A自發粉 80克   7 m8 Q0 X& [, F" h8 x
吉士粉 20克   # b! S4 @; }3 K
蛋 2隻   , D$ v7 g3 v1 H, b2 D
黃糖 100克     H7 E4 H6 ^9 ]) n, M7 q& q- f
牛油 30克   $ u1 E( m" g9 l3 u5 R8 ?
奶 60毫升   
1 G+ s/ C8 J9 f+ P9 v8 C$ {9 [' |& v
製作 9 ]# Y: g8 B: U  ^
1.  溶牛油 。/ j. n' R. P1 D& i0 i# {9 N
4 F+ ^! Y0 l' t, Z$ x0 ^! C1 ^. z
2. 將蛋及糖打起至輕身(好似平時煎蛋咁)，加入自發粉及吉士粉 。. A0 I( t- e% |7 M/ b  C% R% @9 q

- f% }/ E8 z' W) s3. 加入奶、牛油打勻 。: ?; D0 ]0 \6 L2 F2 |" `

& [, }, e+ ?8 o: \2 e) p/ J4. 放混合物於器皿中，隔水大火蒸30~40分鐘。8 J: |3 N0 }" w9 m

; `7 x$ S' b0 D. o( H- V" U* u睇落好似好易, 祝你成功!!!!

kalos

Cool, THX 極樂 !!! Let me ask my gf to made it sin ^.^( ^5 B6 @* b1 F
It's so good to have this section in 26fun ar~- y, `( L' g/ t
(but my gf would probably kill me... Coz too much work for her...)

JerryLee

都系買好過 唔算貴8 q/ n% f5 |& {" x1 e; S+ g% G
整得唔好食 浪費材料

熱男

極樂而家個個都變哂大廚

benson00

Originally posted by 極樂 at 2006-7-24 06:33 PM:
6 o" M  M6 }; [; v8 w材料  
9 i! y1 S  Y! Q4 x! Q3 Z$ I自發粉 80克   $ a$ |+ Q6 e. N4 G6 _% g2 `: E, R
吉士粉 20克...

% o/ W0 y' p. U1 U* t* o5 q  V# ?; j
6 k- R. p4 ^* V
# t. v# }! Z+ p% C; T1 \
i heard that some will add pig oil inside...