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15#
發表於 2006-5-27 01:29 AM
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Originally posted by kgkgkg212121 at 2006-5-26 07:12 PM:
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造出黎young唔young?? 會唔會老餅, v! t0 w( `( c8 Q
因為我唔知點ge cutting先young,我見d fit身ge好型,腰位少少slim cut咁
B! _& M- F& ]) Q6 `7 }定係我可以同佢講造得young d? 5 F, L$ h; X: t% P( L
. |; l3 R! r$ j8 s9 c, d+ `胸位唔好太過挺, 但係又唔可以唔挺0 M/ ]/ E# Q [% L- p3 t
否則, 太過挺等於classic cutting, 亦等於老餅, 如果唔挺, 又會變左垃圾一件
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& j4 W+ _ X7 x0 S3 K* A7 n+ k腰位要少少slim cut, 但係又唔可以太slim6 k7 U4 t8 K: R6 D9 M2 O2 h
否則, 太slim會變左mk look或者臘腸狗, 唔slim既又等於classic cutting, 亦等於老餅
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所以, 手工差少少既係好難做得好, 如果要訂做, 就真係要膽博膽
2 D! \8 I4 X4 a佢做得好既就當然好, 否則....................... |
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